3440 Clark Road, Sarasota, Fl   See Map     Tel 941-926-3077      Fax 941-926-3077

 

 

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side dishes
mithai desserts
beverages
 

Tandoor Hours
Lunch Buffet
Monday-Saturday
11:30-2:30

Dinner
Monday-Sunday
5:00-10:00
Last dine-in dinner
guest at 9:30




Paneer Butter Masala
and Spices


 

 

tandoor indian cuisine, sarasota

 
Soups and Appetizers Cup Bowl

Vegetable Soup
Chopped Garden Fresh Vegetables Seasond with a Delicate Mix of Indian Spice & Herbs

3.95 5.95

Lentil Soup
Slowly Cooked Lentils Seasoned with Spices & Dried Herbs

3.50 5.50

Papadom
Crips Pepper-Spiked Cracker, Served Roasted or Fried Imported Specially from India (2 Pcs.)

  1.50

Vegetable Samosa
Crisp Pyramid Shaped Pastries Stuffed with Mildly Spiced Potatoes and Peas (2 Pcs)

  4.50

Mix Pakora
Fresh Onion, Green Pepper, Potatoes, Spinach Dipped in Chick Pea Flour Batter, Fried Till Golden Brown.

  4.50

Onion Bhaji
Sliced Onions Dipped in Light Spicy Chick Pea Flour Batter and Deep Fried Till a Nice Golden Brown

  4.50

Aloo Tikki
Delicately Seasoned and Spiced Potato Patties Fried to a Golden Brown with a Soft Inside, Served with Tamarind and Mint Chutneys (2 Pcs.)

  4.95

Entrees

Baingan Bharta
Roasted, De-Skinned and Pureed Eggplant, Cooked with Tumeric, Onions and Tomatoes, Seasoned with Herbs and Lightly Flavored with a Hint of Freshly Ground Fried Spices.

  11.95

Channa Masala
Chick Peas Slowly Simmered in Onion and Tomato Paste Spiced with Ground Spices and Fresh Herbs.

  10.95

Aloo Gobhi Ki Sabzi
Cauliflower and Potatoes Cooked in Tumeric, Tomatoes, Dried Herbs and Spices.

  10.95

Aloo Matar Ki Sabzi
Potato and Fresh Green Peas Cooked in Tumeric, Tomatoes, Dried Herbs and Spices.

  10.95

Gobhi Matar
Cauliflower and Fresh Green Peas Cooked in Tumeric, Tomatoes, Dried Herbs and Spices.

  10.95

Mix Vegetable Curry
Fresh Vegetables Sauteed and Cooked in Tandoor's Special Mildly Spiced Yellow Masala.

  11.95

Bhindi Masala
Garden Fresh Okra, Tomatoes and Onions Sauteed with Choicest Exotic Spices.

  10.95

Aloo Palak
Potatoes Cooked with Fresh Spinach, Fresh Herbs and Mild Dried Spices.

  11.95

Bombay Aloo
Cubes of Potatoes Cooke Along wwith Onions and Tomatoes and Slightly Spiced.

  10.95

Dal Tadka
Slow Simmered Yellow Lentils Cooked with Crushed Ginger, Garlic, Tomatoes and Onions, LIghtly Flavored with a Hint of Select Freshly Ground Spices.

  10.95

Aloo Cholle
Potato pieces and Chickpeas in a Curry Sauce Served with Either Boiled Rice, Tike (Potato with Chickpeas and Carrot Filling) or Bhatura (Fried with Flour Chapatti).

  10.95

Mushroom Matar
Mushroom Cooked with Peas in a LIghtly Spiced Curry Sauce.

  11.95

Aloo Bhaingan
Roasted Eggplant cooked with diced potatoes and flavored with Ginger, Garlic and Tomato.

  10.95

Aloo Shimla Mirch
Potatoes and Green Peppers cooked with Ginger, Garlic and Onions.

  10.95

Channa Sasg
Potatoes and Chickpeas cooked with Fresh Spinach, Fresh Herbs and Mild Dried Spices.

  10.95

Vegetable Biriyani
Aromatic Basmati Rice Cooked with a Thick Delicately Flavored Sauce with Green Peas, Mixed Vegetables, Cashews and Raisins.

  12.95

Breads

Roti
A Handmade, Light and Flat Whole Wheat Bread Cooked in a Clay Oven.

  2.50

Garlic Roti
Our Best Selling Light Whole Wheat Bread Cooked with Freshly Chopped Garlic.

  3.95